Here Are Some of the Features That Make a Katana Ready for Battle

Battle-ready katanas are different from more traditional samurai blades. You may have heard stories about how traditional katana blades are folded over and over again to ensure that they’re extremely sharp. While this is impressive from a technical standpoint, it makes them prone to damage and difficult to maintain. In fact, in ancient Japan the complicated maintenance tasks needed to care for this kind of sword were used as a way to teach new swordsmanship students’ responsibility.

Modern blades are seldom made this way, and instead offer other features to the user.

Rust Resistance and Other Modern Katana Features

Foundries usually prefer to use stainless steel as opposed to other materials, and they sometimes coat their blades with a special type of ceramic. This keeps them from oxidizing, which would jeopardize their battle readiness.

While it’s more difficult to sharpen these blades, genuine battle-ready katanas often come with a good edge on them right out of the box. Once you do have the blade just the way you like it, you won’t have to sharpen it often. They usually fit into scabbards designed to minimize how much of the tempered area of the sword touches anything else. This helps to keep the katana ready for battle much longer than if it used any other kind of scabbard.

Generally, these blades are also thicker and straighter than more traditional ones, which also help to reduce wear.

Styles of Battle-Ready Blades

Best of all, manufacturers have taken it upon themselves to offer battle-ready katanas in a number of different styles and fashions. You can find colorful blades just as easy as traditional black and silver ones.

If you want to know more, pay a visit to Blade City at , and you can find a sword that meets the need of the style you prefer to practice.

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